A unique atmosphere

Bed and Breakfast Green is the perfect place to spend a relaxing and fun holiday.

It is also an ideal place for business trips as it is located a few kilometers from the Frascineto motorway junction of the A2 del Mediterraneo.

Our high quality services allow us to accommodate all types of customers, even the most demanding.

Bed and Breakfast Green is also an ideal destination for families as it is located in the town of Castrovillari, famous for its Carnival and the National Folklore Festival.

Our accommodation in Castrovillari has all the comforts to make your stay unique, and also represents a strategic point from which you can start to explore every single part of Calabria.

Book a room

Online booking and automated check-in

Thanks to our online booking system and our automated check-in system, reserving one of the rooms at Bed and Breakfast Green is very simple, and will allow you to not spend time queuing at the reception or to be subject to predefined times for reservations and check-in.

At the bed and breakfast in Castrovillari you can access the rooms at any time, without restrictions, and you will be able to use the services automatically for the duration of your stay.

Secure and free parking

Another fundamental service made available by Bed and Breakfast Green is the free secured parking lot only for customers, where you can unload your luggage near the hotel and always have your car at hand for your excursions or travel, or of work.

The car park, being guarded 24 hours a day and free of charge, is ideal for travelers and workers who do not intend to unload the car or van from goods and luggage for reasons of convenience and timing.

Agreements with restaurants

The b & b Verde offers its guests special agreements with the restaurants of Castrovillari.

Thanks to this opportunity, it will be possible for our guests to taste the Calabrian specialties, in particular those of the Castrovillari area, for both lunch and dinner.

Guests can count on constantly updated menus of sea and land specialties, with courses based on seasonal and local products.